1. Selection of varieties use Jinta pepper. The variety is medium-maturing variety with a growth period of 160-180 days. The plants are 80-90 cm in height, strong growth potential, strong branching ability, and strong disease resistance. The fruit is 14-20 cm long, the skin is thick and smooth, and the Pigment content is high. Steady production and high yield.
2. Sow 1 seed treatment. Select the sunny day pepper seed drying 1 ~ 2 days, then soaked in 50 ~ 55 °C hot water, and constantly stirring. When the water temperature drops to 30°C, stop stirring, then soak for 3~4 hours, then remove, and germinate at 25~30°C. When 1/4 of the seeds are exposed, they can be sown 10 hours after the bud is placed near the bottom of the tank.
2 bed soil preparation. Bed soil is made up of a mixture of 1/3 orchard soil, 1/3 slag, 1/3 ripened horse dung, or 40% garden soil, 20% river silt, 30% decomposed rot, 10% turf. 50 grams of urea is added per cubic metre of bed soil.
3 sowing. Sowing on March 5th, seeding trays (with an area of ​​0.144 square meters) were planted with 7.2-8.6 g per tray, and seedlings with seedlings were planted at 35 grams per square meter. Put enough water before sowing. Seeds should be spread evenly and cover soil 1.5 cm thick. Around April 12, seedlings can be divided when the seedlings grow to 8 to 10 cm in height. In accordance with the 8 cm 8 cm playing party, the vegetable occurred a phytotoxicity how to do the transplant bed soil formula is 2/3 of the garden field soil, 1/3 horse manure, urea 250 ~ 300 grams per cubic meter bed soil, 150 grams of diammonium phosphate, 100 grams of potassium sulfate.
3. The standards for soil preparation, fertilization, and plastic film mulching are: deep plowed layer, flat ground, moderate elasticity, and imaginary deficiency. Fertilization is based on the use of base fertilizers, with 7500 kg of organic fertilizer, 40 kg of superphosphate, 50 kg of potassium sulfate and 10 kg of chicken manure per acre. Afterwards, the sorghum was 20 centimeters high, 70 centimeters wide and 90 centimeters wide. It was requested that the rachis be smooth and the sides should be sloped to facilitate laminating. Water is poured on May 5 and coated on the 7th. The laminating film requires "tight, flat, and strict", ie, the film must be tightened, laid flat, closely to the ground, and tightly pressed around.
4. Colonization May 15 Planting, using 1 double row, 30 cm spacing, 45 cm spacing, 1 cave 1 and 5500-6000 plants per mu. When planting, the roots are often soiled, the planting holes must be sealed, and watering should be carried out in order to ensure the survival rate.
5. The fertilizer and water management shall promptly spray 0.3% potassium dihydrogen phosphate and spray morphine hydrazine hydrochloride, virus A and Shi Bifu etc. to increase the disease resistance of the plants. After the fruit is set, the water is topped with compound fertilizer, 25 to 30 kilograms per mu. Before the ridge-sealing, water is applied per mu, and 700-1200 kg of chicken manure and 30-40 kg of ternary compound fertilizer are applied per mu. Pepper bogey flood irrigation, like the hall water. In the middle of July, disease prevention was started, and moroxydine hydrochloride, carbendazim, manganese Zn, and metalaxyl were used to prevent viral diseases, anthrax, and diseases.
6. The cultivator, the soil, and the mulching film cover the cultivation. The cultivator shall be completed before the fruit is set in the door pepper. Cultivating twice in general to promote tree development and root development. The depth of cultivator shall not exceed 7 to 10 cm below the planting ditch, and the height of earth shall be 15 cm. It is advisable to remove the large grass in the field in time to clean the pastoral area.
7. Control “Three Setbacks†Since flowering, spraying foliar fertilizer Wandaihong, Fufeng Shifu, Feierfu, etc. on foliar once every 10 days to increase plant resistance, thus reducing nutrient consumption. Caused by falling flowers. Jinta pepper generally yields 70 to 80 per plant, and high-yield plants have more than 90 per plant.
8. Timely Harvest Since September 20th, ethephon has been sprayed all over the field to promote the turning of blue green peppers on branches. Generally spray twice, twice at intervals of 4 to 6 days. When harvesting, cut down into small piles and dry them on the spot for 2 to 3 days in time to transport them home in order to avoid peppers scattered in the fields and causing unnecessary losses. When the water content of the sun-dried peppers is about 20%, the grading and picking are waiting for sale. Generally high-yielding fields produce about 600 kg of dry chili per mu, with a total income of between 4000 and 6500 yuan.
Vitamins are a type of trace organic substances that humans and animals must obtain from food in order to maintain normal physiological functions. In terms of physiological functions, vitamins are neither a raw material for tissues nor a substance for supplying energy, but they are an indispensable substance for the body. It has many types and different chemical structures. Most of them are the components of the coenzyme (or prosthetic group) of certain enzymes. They are the indispensable compounds for maintaining the normal growth (growth, health, reproduction and production function) of the body. It plays a catalytic role in the body to promote the synthesis and degradation of major nutrients (proteins, fats, carbohydrates, etc.), thereby controlling metabolism. Vitamins are essentially low-molecular organic compounds. They cannot be synthesized in the body, or the amount synthesized is difficult to meet the needs of the body, so they must be supplied from the outside. The daily requirement of vitamins is very small (usually measured in milligrams or micrograms). They are neither a raw material for body tissues nor a substance for energy supply in the body. However, they do not regulate material metabolism, promote growth and development, and maintain physiological functions.
Vitamin K2 MK-7, Vitamin C, Vitamin E, Vitamin K2, Vitamin H, Vitamin D3
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