Huijian Machinery introduces you: How does the pasteurizer work and how to use it?

In the food, beverage, and pharmaceutical industries, some packaged products are required to be sterilized by water bath. Pasteurization machines are widely used in liquid foods, acidic foods and canned jams. Its main advantage is that it treats food at a lower temperature and in a shorter period of time. Zui makes the color, fragrance, taste and nutrition of foods to a large extent. The ingredients were destroyed in a small degree.

The working principle of the pasteurizer :

By electric heating, the fresh water in the sterilization tank is first heated to the sterilization temperature, and the water level is controlled in an appropriate position. The temperature is controlled by the sensor. The product is driven by conveyor network and transmission machinery. It is slowly sterilized through the tank according to the sterilization time requirement, and then sent to the cooling tank for cooling. In order to prevent the product from floating out of the water surface, a network pressure device is arranged on the sterilization tank and the cooling tank, and the small konjac tofu pasteurization machine moves the speed of the belt through the chain transmission and the conveyor belt, and the plastic articles are always pressed. Sterilize and cool in water.

How to use the pasteurizer :

1. Turn on the power. The equipment is three-phase four-wire, one of the two-color lines is zero line (please ask the professional to carry out the connection line operation, and the kelp silk pasteurization machine is quoted to prevent damage to the equipment)

2. Turn on the power switch, set the temperature setting temperature process to press SET, press the right button to adjust the number of digits to be adjusted, press the up and down keys to set the specific value, and press SET to confirm.

3. Turn on the sterilization switch, the equipment starts to heat up, and the temperature will automatically stop after the temperature rises to the set value. The Shanxi kelp silk pasteurization machine will automatically work when the temperature drops during the working process.

4. After the temperature rises to the set value, open the mesh belt to start running and sterilize.

5. The running speed of the mesh belt is adjusted by the inverter inside the electrical box. The knob rotates clockwise to increase the speed, and vice versa.