What issues should be noticed in breeding?
1, repair the house, do a good job disinfection
Keeping the house warm, dry, and ventilated, doing a good job in housing hygiene, often disinfecting the house, and eliminating the bacteria's living environment is an important part of a good culture, so keep the house warm, the environment is dry and clean, the air is smooth, and create a The small environment that is conducive to the growth and development of livestock and poultry is particularly important. Thoroughly clean the pens before disinfection, and then use 20% to 30% of lime milk or 20% of ash or 2% to 3% of fire alkali solution to spray and brush the floor, walls and surrounding areas of the enclosure. After washing with 3% to 5% of the water of the Soviet Union, and then rinse with water.
2, strengthen the epidemic prevention, pay attention to nutrition
We must guard against the occurrence of various infectious diseases. Strictly follow the immunization procedures to do a good job of immunization of livestock and poultry. Once an epidemic is found, it must immediately report it to the local epidemic prevention department and take measures such as isolation, blockage, and disinfection, and handle the dead and dead carcasses as required. At the same time, the level of nutrition will also have a major impact on the health of livestock and poultry. High-level nutrient supply can meet the nutritional needs of livestock and poultry, ensure that livestock and poultry have a good body condition, and can effectively improve the ability of the carcass to resist disease. Therefore, in the production of livestock and poultry should be based on different stages of growth, scientific formula, feeding different nutritional standards of feed.
3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
1, repair the house, do a good job disinfectionKeeping the house warm, dry, and ventilated, doing a good job in housing hygiene, often disinfecting the house, and eliminating the bacteria's living environment is an important part of a good culture, so keep the house warm, the environment is dry and clean, the air is smooth, and create a The small environment that is conducive to the growth and development of livestock and poultry is particularly important. Thoroughly clean the pens before disinfection, and then use 20% to 30% of lime milk or 20% of ash or 2% to 3% of fire alkali solution to spray and brush the floor, walls and surrounding areas of the enclosure. After washing with 3% to 5% of the water of the Soviet Union, and then rinse with water.
2, strengthen the epidemic prevention, pay attention to nutrition
We must guard against the occurrence of various infectious diseases. Strictly follow the immunization procedures to do a good job of immunization of livestock and poultry. Once an epidemic is found, it must immediately report it to the local epidemic prevention department and take measures such as isolation, blockage, and disinfection, and handle the dead and dead carcasses as required. At the same time, the level of nutrition will also have a major impact on the health of livestock and poultry. High-level nutrient supply can meet the nutritional needs of livestock and poultry, ensure that livestock and poultry have a good body condition, and can effectively improve the ability of the carcass to resist disease. Therefore, in the production of livestock and poultry should be based on different stages of growth, scientific formula, feeding different nutritional standards of feed.
3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
Keeping the house warm, dry, and ventilated, doing a good job in housing hygiene, often disinfecting the house, and eliminating the bacteria's living environment is an important part of a good culture, so keep the house warm, the environment is dry and clean, the air is smooth, and create a The small environment that is conducive to the growth and development of livestock and poultry is particularly important. Thoroughly clean the pens before disinfection, and then use 20% to 30% of lime milk or 20% of ash or 2% to 3% of fire alkali solution to spray and brush the floor, walls and surrounding areas of the enclosure. After washing with 3% to 5% of the water of the Soviet Union, and then rinse with water.2, strengthen the epidemic prevention, pay attention to nutrition
We must guard against the occurrence of various infectious diseases. Strictly follow the immunization procedures to do a good job of immunization of livestock and poultry. Once an epidemic is found, it must immediately report it to the local epidemic prevention department and take measures such as isolation, blockage, and disinfection, and handle the dead and dead carcasses as required. At the same time, the level of nutrition will also have a major impact on the health of livestock and poultry. High-level nutrient supply can meet the nutritional needs of livestock and poultry, ensure that livestock and poultry have a good body condition, and can effectively improve the ability of the carcass to resist disease. Therefore, in the production of livestock and poultry should be based on different stages of growth, scientific formula, feeding different nutritional standards of feed.
3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
2, strengthen the epidemic prevention, pay attention to nutritionWe must guard against the occurrence of various infectious diseases. Strictly follow the immunization procedures to do a good job of immunization of livestock and poultry. Once an epidemic is found, it must immediately report it to the local epidemic prevention department and take measures such as isolation, blockage, and disinfection, and handle the dead and dead carcasses as required. At the same time, the level of nutrition will also have a major impact on the health of livestock and poultry. High-level nutrient supply can meet the nutritional needs of livestock and poultry, ensure that livestock and poultry have a good body condition, and can effectively improve the ability of the carcass to resist disease. Therefore, in the production of livestock and poultry should be based on different stages of growth, scientific formula, feeding different nutritional standards of feed.
3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
We must guard against the occurrence of various infectious diseases. Strictly follow the immunization procedures to do a good job of immunization of livestock and poultry. Once an epidemic is found, it must immediately report it to the local epidemic prevention department and take measures such as isolation, blockage, and disinfection, and handle the dead and dead carcasses as required. At the same time, the level of nutrition will also have a major impact on the health of livestock and poultry. High-level nutrient supply can meet the nutritional needs of livestock and poultry, ensure that livestock and poultry have a good body condition, and can effectively improve the ability of the carcass to resist disease. Therefore, in the production of livestock and poultry should be based on different stages of growth, scientific formula, feeding different nutritional standards of feed.3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
3, fine management, scientific feedingThe current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
4, do a good job in the prevention and treatment of common diseasesThere are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
1, repair the house, do a good job disinfection
Keeping the house warm, dry, and ventilated, doing a good job in housing hygiene, often disinfecting the house, and eliminating the bacteria's living environment is an important part of a good culture, so keep the house warm, the environment is dry and clean, the air is smooth, and create a The small environment that is conducive to the growth and development of livestock and poultry is particularly important. Thoroughly clean the pens before disinfection, and then use 20% to 30% of lime milk or 20% of ash or 2% to 3% of fire alkali solution to spray and brush the floor, walls and surrounding areas of the enclosure. After washing with 3% to 5% of the water of the Soviet Union, and then rinse with water.
2, strengthen the epidemic prevention, pay attention to nutrition
We must guard against the occurrence of various infectious diseases. Strictly follow the immunization procedures to do a good job of immunization of livestock and poultry. Once an epidemic is found, it must immediately report it to the local epidemic prevention department and take measures such as isolation, blockage, and disinfection, and handle the dead and dead carcasses as required. At the same time, the level of nutrition will also have a major impact on the health of livestock and poultry. High-level nutrient supply can meet the nutritional needs of livestock and poultry, ensure that livestock and poultry have a good body condition, and can effectively improve the ability of the carcass to resist disease. Therefore, in the production of livestock and poultry should be based on different stages of growth, scientific formula, feeding different nutritional standards of feed.
3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
Keeping the house warm, dry, and ventilated, doing a good job in housing hygiene, often disinfecting the house, and eliminating the bacteria's living environment is an important part of a good culture, so keep the house warm, the environment is dry and clean, the air is smooth, and create a The small environment that is conducive to the growth and development of livestock and poultry is particularly important. Thoroughly clean the pens before disinfection, and then use 20% to 30% of lime milk or 20% of ash or 2% to 3% of fire alkali solution to spray and brush the floor, walls and surrounding areas of the enclosure. After washing with 3% to 5% of the water of the Soviet Union, and then rinse with water.
2, strengthen the epidemic prevention, pay attention to nutrition
We must guard against the occurrence of various infectious diseases. Strictly follow the immunization procedures to do a good job of immunization of livestock and poultry. Once an epidemic is found, it must immediately report it to the local epidemic prevention department and take measures such as isolation, blockage, and disinfection, and handle the dead and dead carcasses as required. At the same time, the level of nutrition will also have a major impact on the health of livestock and poultry. High-level nutrient supply can meet the nutritional needs of livestock and poultry, ensure that livestock and poultry have a good body condition, and can effectively improve the ability of the carcass to resist disease. Therefore, in the production of livestock and poultry should be based on different stages of growth, scientific formula, feeding different nutritional standards of feed.
3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
2, strengthen the epidemic prevention, pay attention to nutrition
We must guard against the occurrence of various infectious diseases. Strictly follow the immunization procedures to do a good job of immunization of livestock and poultry. Once an epidemic is found, it must immediately report it to the local epidemic prevention department and take measures such as isolation, blockage, and disinfection, and handle the dead and dead carcasses as required. At the same time, the level of nutrition will also have a major impact on the health of livestock and poultry. High-level nutrient supply can meet the nutritional needs of livestock and poultry, ensure that livestock and poultry have a good body condition, and can effectively improve the ability of the carcass to resist disease. Therefore, in the production of livestock and poultry should be based on different stages of growth, scientific formula, feeding different nutritional standards of feed.
3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
We must guard against the occurrence of various infectious diseases. Strictly follow the immunization procedures to do a good job of immunization of livestock and poultry. Once an epidemic is found, it must immediately report it to the local epidemic prevention department and take measures such as isolation, blockage, and disinfection, and handle the dead and dead carcasses as required. At the same time, the level of nutrition will also have a major impact on the health of livestock and poultry. High-level nutrient supply can meet the nutritional needs of livestock and poultry, ensure that livestock and poultry have a good body condition, and can effectively improve the ability of the carcass to resist disease. Therefore, in the production of livestock and poultry should be based on different stages of growth, scientific formula, feeding different nutritional standards of feed.
3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
3, fine management, scientific feeding
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
The current feeding methods are mainly small-scale and free-range breeding. Animal animal epidemic prevention barriers are backward, and commercialization and marketization are low. Conditional farmers must adhere to self-cultivation and self-cultivation, and develop a modest scale. If it is really necessary to import livestock and poultry from foreign fields, they must be quarantined strictly and quarantined for a certain period of time in accordance with regulations before they can be reared in groups. Usually provide sufficient clean drinking water, keep the pens dry, maintain a reasonable feeding density, and reduce the emergency factors. Ensure adequate nutrition and enhance livestock disease resistance.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
4, do a good job in the prevention and treatment of common diseases
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
There are many animal diseases that can easily occur in the spring. The most common are diarrheal diseases, mycoplasma pneumonia, and flu. Once the above-mentioned common diseases occur, they must be correctly identified before they can be treated symptomatically. Do not ignore the epidemic prevention of common epidemic diseases (such as chicken Newcastle disease, swine fever, etc.) at ordinary times. First of all, do a good job in epidemic prevention and prevention work: For influenza, timely injections of inactivated vaccines for influenza are mainly used; swine industry should consider swine fever as a priority for prevention.
Natural Plant Extract is a kind of solid powder obtained by cleaning, extracting, concentrating and spray drying Chinese herbal fruits and vegetables, without adding any other ingredients; The effective components and essence of plants are extracted, which improves the full utilization rate of plants and is beneficial to human absorption.
The components of plant extracts can be divided into glycosides, acids, polyphenols, polysaccharides, terpenoids, flavonoids, alkaloids and so on. For example, the main component of green tea extract is tea polyphenols. Ginseng extract mainly contains a variety of ginseng monomer saponins; According to different characters, it can be divided into extract, powder, lens, etc., such as violet leaf extract, hang white chrysanthemum extract.
Natural Plant Extract,Paeony Extract,Licorice Root Extract,Dong Quai Root Extract
Fufeng Sinuote Biotechnology Co.,Ltd. , https://www.sntbiology.com