Food value
Kapok porridge
Spleen dampness, cooling blood to stop bleeding, lungs and cough.
Kapok Sanhua Yin
Clearing heat, detoxifying, and cooling the blood.
Kapok squid soup
Spleen and stomach, heat and dampness, cooling blood to stop bleeding.
Kapok Shrimp Tofu
Heat and dampness, Jieyu Chufan. Kapok has the function of clearing away heat and dampness, tofu can relieve the heat and irritability, and bamboo shoots can relax the intestines. Together with shrimp, ham and chicken soup, it not only smells beautiful, but also increases the efficacy of heat and dampness and cooling blood. The isoflavones in tofu also have antioxidant and anti-aging effects.
Kapok mushroom
Heat and cooling blood, spleen.
ç…²Kapok soup
Wet dampness and water, spleen and liver. Kapok is often used as a good food ingredient in Guangdong. It has both dampness and mildness. It is most suitable for use in early spring.
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