As early as the red sweet apple is cited from the United States a new generation of special varieties of early precocity, self-bake strength, early fruit (planting, the following year results), no fruit cracking, no fruit drop, high yield, per mu up to 3500 kg or more. Its rootstock is Mengshan sweet tea rootstock, which is more resistant to diseases than the jellyfish and Xinjiang wild apple seedstock rootstocks. The root system can reach up to 3 meters below the soil, and it has the characteristics of drought resistance, anti-mite and antifreeze. The leaves and branches are purple or purple green. The saffron knot red fruit, the fruit skin from the fruit until maturity, always bright red or rose red, with high ornamental value. In addition, the variety has a large fruit with an average fruit weight of 210 g and a maximum of 385 g. The flesh is white, and the meat is fine. It is hard and crisp, and the juice has no slag. The pulp contains 19.67% soluble solids, high sugar content, strong sweetness, and sugar. 16.98%, slightly acidic, 0.43% acid-rich, fruity enough, strong flavor, good flavor, quality, etc., is the best in early-maturing apples. The fruit trees of this species are planted in the middle of Guanzhong in Shaanxi Province in the middle and late June of the Gregorian calendar. After fruit ripening, they can bear fruits on the trees for more than 20 days.
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